by the pound unless otherwise noted. serves 4-6. add chips (5.99), baguette (2.99) or crackers (7.99)
priced per dozen unless otherwise noted
jumbo lump crab served w/tartar or cocktail sauce
jalepeno montery jack corn cake topped w/braised beef. requires 72 hours notice.
hand sliced salmon on cucumber slices w/lemon dill sauce
steamed or spiced - priced by the pound
(sold by the rack - 8 per rack)with tzatziki sauce
puff pastry filled w/beef, cheese, green pepper & tomato
served w/peanut sauce
balsamic glazed seasonal vegetables
stuffed w/mushrooms, breadcrumbs and parmesan cheese
marinated in basil oil
by the pound, serves 4-6
w/shredded parmesan and walnuts
w/chopped peanuts, scallions & cilantro'
w/ roasted garlic
fresh corn, mixed w/grape tomatoes, red onion & cilantro w/a lime vinaigrette
roasted or grilled
w/cucumber, red peppers & carrots in a lime vinaigrette
standard serves up to 10/large serves up to 20. served in ready to reheat aluminum containers.
creamy macaroni w/cheddar & parmesan
house made with fresh ground beef
w/eggplant, squash, bell peppers & onion
w/marinara sauce, ricotta & mozzarella cheese
a quart will serve approximately 2-4
served over buttered egg noodles
chunks of chicken & vegetables topped w/flaky pie crust
sliced chicken served over cilantro rice
standard serves up to 10, large serves up to 18. add a protein to any salad: 10 spice chicken 4/per person, flank steak, salmon or grilled jumbo shrimp 6/per person
chopped romaine, 10 spice chicken, cuban seasoned black beans, roasted poplano peppers, roasted corn, avocado, cotija cheese, chipotle lime dressing
mixed greens, blueberries, toasted almonds, house made granola, candied walnuts, golden raisins, crumbled goat cheese, honey basil vinaigrette
romaine, feta, kalamata olives, lemon-parsley marinated tomato/cucumber, green pepper, red onion, red wine vinaigrette
chopped romaine, house made croutons, shredded parmesan, creamy caesar dressing
mixed greens, carrott, grape tomatoes, cucumber, choice of honey-basil or balsamic vinaigrette
requires 72 hour notice and are designed to be served at room temperature. standard serves up to 10 - large serves 18-20
sliced, served w/horseradish cream.
thinly sliced, served w/chimichurri sauce
lightly seasoned w/garlic, paprika & oregano, sliced thin
serves up to 12. naturally raised salmon (3.5-4lbs) w/cucumber "scales", cucumber/tomato salsa, capers & lemon dill sauce
grilled, steamed or spiced. standard - 50 shrimp, large 100 shrimp. custom available. served w/housemade cocktail sauce
eggplant, red & green peppers, asparagus and other seasonal vegetables
artisanal cheeses & seasonal fruit w/crackers or sliced baguete
selection of cured meat & cheeses paired w/jam or chutney. served w/crackers or sliced baguette
artisinal cheeses paired w/jam or chutney, served with crackers or a sliced baguette
pineapple, strawberries, grapes, melon and other seasonal fruit
other desserts available, please inquire within
cream puffs, eclairs, rum ball, red velvet, carrot, napoleans
chocolate chip, peanut butter, oatmeal raisin
we require 72 hours notice on all orders. prices subject to change